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frosting

Easy Fudge Frosting

2 c Heavy cream

1 lb Semisweet chocolate; cut up

2 ts Vanilla

Heat the heavy cream in a saucepan until just boiling. Remove from the heat. Add the semisweet chocolate and vanilla. Stir mixture until smooth and the chocolate is melted. Transfer to a glass bowl. Place the glass bowl over ice water. Stir until spreadable. —

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Reviews

My cake was a big hit. Not only did it look great but tasted great as well. Myrna done a great job.
Thank you,
Myrna

Jackie

Thank you myrna cake was a big hit.

Bob